This is the easiest vegan breakfast sanbo eveerrrr. Loaded with vegan sausage, vegan cheese, avocado, fresh parsley, and salt & pepper on sourdough. I appreciate something cooked in the morning but don’t have a lot of time. This has become my go-to over the past few months.
I’ve said it in my other “Just Egg” posts. Whole Foods sells it for $4.99! This is the only time that WFs has significantly beat Safeway and every other store in such a price divide. It is upwards of $8.99 at other places. CRAZY!
“Just Egg” is the fucking bomb. The consistency and flavor is so amazing that it can easily hold its own in any omelet making competition, and would fool most with its look and taste. Check out my two “Just Egg” omelet recipes as well. Totally delish.
Vegan “Just Egg” 5-Min Breakfast Sandwich is an awesome way to start your hectic day. My work schedule is so weird because of this virus. Sometimes, I think it’s amazing. Other times, it totally can stress me out. Egg yourself up to get off on the right foot. Good breakfast, good day. 😉
For your morning cooking delight…
Vegan “Just Egg” 5-Min Breakfast Sandwich
Yields: 1
Ingredients-
2 pieces of bread (I used sourdough)
1/3 btl of “Just Egg” (you can use half the bottle for a bigass sandbo!)
1/4 ripe avocado – will smash on sandwich
1-2 vegan sausages (I use Lightlife and make 2 medium-sized sausages – however; in some of these pics, I’ve used Beyond Meat Veggie Sausage)
1 slice vegan cheese (I used provolone in this pic; however, usually I use cheddar)
Salt & pepper to taste
Vegan butter for pan
Optional- Fresh parsley to taste
Directions-
Place 2 pieces of bread in toaster
If using frozen sausages, place in microwave now. If using Lightlife, have patties ready for pan
Heat a small pan with butter on medium
Once hot, pour “Just Egg” in with salt & pepper. It will quickly start to bubble. After about 2 minutes of bubbling, fold the egg in half – if using parsley, add now – (throw on vegan patties and cook on the other half of pan if using Lightlife sausages)
After 1-2 minutes, flip egg and turn off heat
Smear avocado on both sides of toast and cut the cheese in half and place on each side on top of avocado. Place egg on toast and make your sandwich. Cut sanbo in half.
Done!
